A celebration of Spring on skis, held at Stowe since 1939
The Stowe Sugar Slalom is one of the oldest and most recognized alpine races in America. The two-day event can attract over 1,000 racers and spectators. Originating as a celebration of the arrival of Spring and the tapping of maple trees, the Sugar Slalom is held in a Mardi Gras atmosphere complete with music, barbecue on the hill, fantastic ski racing and festive costumes. To top it all, the race also features a unique Vermont treat, maple syrup on snow, plus Cold Hollow cider donuts, and fresh pickles at the finish. On the Sunday, all participants are encouraged to dress up in costumes.
Registration for the 2020 Sugar SL April 4th & 5th will be open soon. Sign up for our Sugar Slalom mailing list so that you’ll be notified when registration opens!
Waivers are required for the Sugar SL. Please bring to registration. Do not email waivers! Waiver must be double sided on 1 sheet of paper and in color.